Grit for Chickens
Why Hens Need It and How to Provide It
Understanding why chickens need grit is an important part of keeping a healthy flock. Because hens don’t have teeth, they rely on grit in their gizzard to grind down food. Without it, digestion becomes inefficient, and birds can quickly run into problems. There are two main types of poultry grit: flint (insoluble) grit for digestion, and oystershell (soluble) grit for calcium and strong eggshells. Both play different roles, and most flocks benefit from having access to each.
Flint or Insoluble Grit
Oystershell or Soluble Grit
Buying Grit Online
Although grit is heavy, small bags last a long time and are easy to store. If you can’t find what you need locally, it’s still possible to buy both flint and oystershell grit online.
Grit Hoppers and How to Use Them
Grit containers come in all shapes and sizes, but as long as they don't tip over and keep the grit dry, they should work.
Galvanised grit hoppers are a great long‑term option — they cost a little more initially but will last for years. Place the hopper somewhere sheltered so rain can’t fill it, and keep it topped up with a 50/50 mix of flint grit and oystershell so hens can choose what they need.
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Next Steps
Once you’ve got grit sorted, it’s worth looking at the other essentials that keep your hens healthy and productive. Good nutrition, clean water, and a well‑designed run that allows some time to free range all work together to support strong digestion and reliable egg production. If you’re planning your feeding routine, choosing the right feed, or improving your overall setup, the guides below will help you take the next steps.

